Chapter on Additions

Tahdhīb al-Aḥkām|Volume 4|Book 2|Chapter 33
اَلْحُسَيْنُ بْنُ سَعِيدٍ عَنِ اَلْحَسَنِ بْنِ عَلِيِّ بْنِ فَضَّالٍ عَنْ عَبْدِ اَللَّهِ بْنِ بُكَيْرٍ عَنْ مُحَمَّدِ بْنِ مُسْلِمٍ عَنْ أَبِي جَعْفَرٍ عَلَيْهِ اَلسَّلاَمُ قَالَ:» لاَ بَأْسَ أَنْ يَذُوقَ اَلرَّجُلُ اَلصَّائِمُ اَلْقِدْرَ«.
Al-Husayn ibn Said, from al-Hasan ibn Ali ibn Faddal, from Abdullah ibn Bukayr, from Muhammad ibn Muslim, from Abu Ja’far عليه السلام, peace be upon him: Imam عليه السلام said: “There is no harm in the fasting man tasting the pot (of cooking).”
  • Ali Akbar al-Ghaffari
    Tahdhīb al-Aḥkām fī Sharḥ al-Muqniʿah, vol. 4, p. 388
  • Shaykh Baqir al-Behbudi
    Ṣaḥīḥ al-Tahdhīb